What`s for dinner?

Summer vegetable soup.

Plaice fillets poached in garlic ginger and soy sauce with a dash of chilli. Cellariac and fennel mash, steamed broccoli and red pepper Julienne.

Blueberries au nature.

Half a case of red wine.

On a diet? :smiley:

Low cholesterol.

Sounds good, but which wine?

After half a case i don’t s’pose he can remember :wink:

I only had scrammbled egg on toast with tomatoes and ham.